Skip to content
GramSpoon

Contact

Corrections especially welcome.

Last updated: · Ali Raza · Read our methodology

Report an incorrect value

If a conversion looks wrong, tell us. Send the ingredient, the value we show, the value you believe is correct, and where your figure comes from, to hello@gramspoon.com.

Sourced corrections get applied quickly. We would rather change a number than defend one.

Request an ingredient

The calculator covers thirty-one ingredients, which is not everything. If you keep converting something we do not carry, ask and we will research a density for it.

In the meantime, the custom-density option lets you enter your own grams-per-cup figure for anything at all.

Everything else

General questions, translation feedback, or a note that something is broken on your device: hello@gramspoon.com. We read everything, and reply to most of it.

What we cannot help with

  • Diagnosing why a specific recipe failed — too many variables we cannot see.
  • Nutritional or medical advice of any kind.
  • Link exchange requests. Genuine article pitches are welcome — see the Write for Us page instead.

Last updated: · hello@gramspoon.com

Related tools

Every converter on the site, one click away — all ingredient-aware, all free.